Today, it is forecasted a balmy 89 degrees. Whytney had yesterday off in Florence. She did not go anywhere of mention, unless you would consider McDonald's note-worthy. She enjoyed a regional favorite, a toasted piece of bread with ham and cheese - she said it was delicious! Also, had a cheeseburger and fries! It's nice to get a taste of home every once in a while.
Whytney called me yesterday while her and her spa-mate, Amanda, were relaxing on the ship. She was doing very good, even though, she is ready to come home. She was excited that she received her most recent box from me that included some protein shake mixes, OPI nail polish, and a Gummi Bear snack included from Sis, Kendall. It was so great to hear her voice. It brightened the rest of my day.
Even though it is doubtful that she will be out in Rome today, I will give a few things that she might be interested in for the next trip. I was interested to find out that Rome has an airport named for famous artist, Leonardo da Vinci. Also, when you think of photogenic cities; Rome would have to be close to the top of any savvy traveler's list. Not surprising when you consider what is in Rome; The Vatican, Trevi Fountain, St. Peter's Square, Colosseum, just to name a few.
A panoramic view of Rome, Italy!
PLEASE, don't do McDonald's here Whytney. Romans LOVE food and have a deep tradition of food heritage. Food in Rome is traditional and simple. This is not FRANCE! Romans enjoy their food very rich in character and flavor. Fresh vegys and reasonable (not expensive) pieces of meat are the foundation to each meal. Artichokes are quite popular; to be found swimming in olive oil or deep fried, Roman's consider this a staple. I would love it there!! Tasty appetizers begin the meal, possibly salted cod or zucchini blossoms, with cheese made from sheep's milk (acquired from a local farmer, of course). An appetizer might look like this:
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| Fiori di zucca: Zucchini flowers, deep fried and filled with mozzarella cheese and anchovies.YUM! |
45 more days and until tomorrow.....
LUM&L
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